indian restaurant 50 48
Indian restaurants in Singapore serve up everything from creamy butter chicken and naan to crispy dosai and fiery Andhra cuisine.
Race Course Road, Serangoon Road, and Syed Alwi Road are packed with well-known Indian eateries.
In town, check out Punjab Grill at Marina Bay Sands or Shahi Maharani at Raffles City for a more refined North Indian meal.
South Indian food lovers should visit MTR 1924 (Serangoon Road) for dosai and idli, Anjappar (Race Course Road) for Chettinad specialities, or Murugan Idli Shop for classic breakfasts.
Gokul Vegetarian and Shivam offer extensive meat-free menus, popular with locals and visitors alike.
Don’t miss modern Indian eateries such as Thevar (Keong Saik Road), serving creative small plates with bold flavours, or Rang Mahal (Pan Pacific) for contemporary fine dining.
A quick online search will help you discover hidden gems in your area, whether you’re in the city centre or read more heartlands.
Overall, eating at an Indian restaurant in Singapore offers a delicious journey through one of the world’s most diverse and flavourful cuisines.